World Vision International

Agriculture Coordination Consultant

GeneralPosted 1 mo ago

Location

Pailin Province

Job Type

CONTRACT

Experience level

Mid-Senior

Work Mode

On-site

Industry

Non-profit Organizations

Languages

English, Khmer

About the role

Strengthen the institutional and technical capacity of Agricultural Cooperatives (ACs) to implement and manage the Integrated Net House Cluster model in line with the project’s strategic frame.
Enhance market-oriented production coordination by integrating net house and open-field production systems to optimize productivity, quality, and year-round vegetable supply.
Provide continuous technical coaching, mentoring, and field supervision to participating farmers to improve production efficiency, ensure compliance with GAP and CSA, and promote the adoption of improved production technologies.
Strengthen quality assurance and post-harvest management systems so that vegetables consistently meet buyer requirements, food safety standards, and market specifications.
Improve production forecasting, harvesting coordination, and supply planning to ensure a reliable, consistent, and market-responsive vegetable supply for Agricultural Cooperative Unions (ACUs) and qualified buyers.
Strengthening the and operational capacity of Agricultural Cooperatives in production coordination, aggregation, traceability, and sustainable vegetable value chain management.
Contribute to the project’s approved performance targets by improving crop productivity, product quality, buyer satisfaction, supply consistency, and the long-term sustainability of the AC-led commercial vegetable value chain.
Coordinate market-oriented net house and open-field production planning, crop rotation, planting and harvesting s, and production forecasting to ensure year-round vegetable supply.
Provide technical coaching and field supervision on Climate-Smart Agriculture (CSA), Good Agricultural Practices (GAP), nursery management, irrigation, soil fertility, crop nutrition, and integrated pest and disease management.
Ensure compliance with quality standards, grading, trac.

Required Skills

Institutional Capacity BuildingTechnical Capacity BuildingProject ManagementStrategic PlanningMarket-Oriented ProductionProduction CoordinationProduction System IntegrationProductivity OptimizationQuality ImprovementSupply Chain ManagementTechnical CoachingMentoringField SupervisionProduction EfficiencyComplianceGood Agricultural Practices (GAP)Climate-Smart Agriculture (CSA)Adoption of TechnologiesQuality AssurancePost-Harvest Management

Schedule & Flexibility

Schedule:standard

About World Vision International

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World Vision International is an International Humanitarian Organization s with the most fragile families to promote transformation and seek justice.

Industry

Non-profit Organizations

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About the role

Strengthen the institutional and technical capacity of Agricultural Cooperatives (ACs) to implement and manage the Integrated Net House Cluster model in line with the project’s strategic frame.
Enhance market-oriented production coordination by integrating net house and open-field production systems to optimize productivity, quality, and year-round vegetable supply.
Provide continuous technical coaching, mentoring, and field supervision to participating farmers to improve production efficiency, ensure compliance with GAP and CSA, and promote the adoption of improved production technologies.
Strengthen quality assurance and post-harvest management systems so that vegetables consistently meet buyer requirements, food safety standards, and market specifications.
Improve production forecasting, harvesting coordination, and supply planning to ensure a reliable, consistent, and market-responsive vegetable supply for Agricultural Cooperative Unions (ACUs) and qualified buyers.
Strengthening the and operational capacity of Agricultural Cooperatives in production coordination, aggregation, traceability, and sustainable vegetable value chain management.
Contribute to the project’s approved performance targets by improving crop productivity, product quality, buyer satisfaction, supply consistency, and the long-term sustainability of the AC-led commercial vegetable value chain.
Coordinate market-oriented net house and open-field production planning, crop rotation, planting and harvesting s, and production forecasting to ensure year-round vegetable supply.
Provide technical coaching and field supervision on Climate-Smart Agriculture (CSA), Good Agricultural Practices (GAP), nursery management, irrigation, soil fertility, crop nutrition, and integrated pest and disease management.
Ensure compliance with quality standards, grading, trac.