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HM GRAND CENTRAL HOTEL

Kitchen Assistant

Hospitality/HotelsPosted 21 hr ago

Location

Doun Penh | Phnom Penh

Job Type

OTHER

Experience

1+ Years

Level

Entry

Work Mode

On-site

Industry

Hospitality/Hotels

Languages

English

Apply Now

About the role

  • Assist the Head Chef in managing daily kitchen operations.
  • Prepare and maintain high-quality food standards.
  • Supervise kitchen staff and ensure food hygiene and safety.
  • Support inventory control and minimize food waste.

Requirements

  • 1–2 years of relevant experience.
  • Cooking certification or culinary diploma.
  • Medium level of English.
  • Good team and communication skills.

Required Skills

Cooking certificationCulinary diplomaEnglishTeamworkCommunication skills

Compensation Details

Bonus:Rewards for over performance

Benefits

  • Rewards for over performance
  • Learn new Skills on the jobs

About HM GRAND CENTRAL HOTEL

Visit Website

Industry

Hospitality/Hotels