Greet customers politely and process food and beverage payments.
Operate the cash register accurately.
Handle cash, credit, and digital payments responsibly.
Issue receipts and maintain transaction records.
Assist with basic customer inquiries about menu items or prices.
Keep the cashier station clean, organized, and stocked with necessary supplies.
Report any discrepancies or issues to the supervisor promptly.
Support canteen staff during busy hours when needed.
Requirements
Previous cashier or customer service experience is an advantage but not mandatory.
Basic math skills and ability to handle cash accurately.
Good communication skills and a polite, customer focused attitude.
Ability to work in a fast paced environment and remain calm under pressure.
Flexibility to work shifts, weekends, and holidays.
Honest, reliable, and responsible in handling money.
Required Skills
Cashier experienceCustomer serviceBasic math skillsCash handlingCommunication skillsCustomer focused attitudeWork in a fast-paced environmentRemain calm under pressureFlexibility to work shifts, weekends, and holidaysHonestyReliabilityResponsibility in handling money